15 Gluten-Free Recipes for Thanksgiving — Recipes from The Kitchn

Whether you or some of your guests are gluten-free, it’s important to have dishes at the table that meet this dietary need. Luckily, there’s no shortage of options. Naturally gluten-free ingredients like wild rice and cornmeal, along with favorites like potatoes and squash, are already regulars on the Thanksgiving table, so there are plenty of delicious recipes to choose from. Even standards that are usually off limits — like dinner rolls and pie crust — can be made gluten-free with a little ingenuity. Here are 15 recipes to inspire your menu.