April fools in the kitchen: our rocky road to foolproof recipes


April Fools in the Kitchen via @kingarthurflour

Welcome to the 11th annual edition of April Fools in the Kitchen — where your King Arthur Flour test kitchen bakers demonstrate, once again, our selfless dedication to progress through failure — in all its glorious culinary guises. Let’s jump right into yeast bread. As someone did here. That towering balloon of rising dough was […]

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