Cream scones vs. butter scones: How to convert your favorite recipe


Cream scones vs. butter scones via @kingarthurflour

Imagine wandering into the kitchen on a chilly weekend morning, craving your favorite cream scones. You’re ready to bake and excited for something warm and sweet. You pull out your go-to recipe, gather your flour and sugar, then open the fridge only to gasp audibly. There’s no heavy cream! Breathe. Your scone dreams aren’t crushed; […]

The post Cream scones vs. butter scones appeared first on Flourish – King Arthur Flour.



CONTINUE READING