Dark Chocolate Cupcakes with Coffee Cream Cheese Frosting
Moist and fluffy homemade dark chocolate cupcakes with coffee cream cheese frosting. A fun addition to any celebration or just because!
We are in full swing with our crazy Fall schedule. I feel like every year it gets a little bit worse as the kids get older too. It’s fun though. Just hectic. Always running here, there or somewhere else. I know I’m not the only one there. Thankfully I’ve never had all three kids in sports at the same time. That would be comical to try to juggle and I commend those who make it work. Two in Spring sports is challenging enough at times.
Now that our schedule is pretty consistent and predictable, albeit crazy at times, I can finally get back in the kitchen and work on some fun stuff to share with you.
I’ve been dreaming up crazy good Fall recipes, but you’ll have to wait a teensy bit longer for those, as my kids voted this be shared first.
You see… it’s partly a recreation of one of my kids birthday cakes from a few weeks back. With the obvious difference being that these are cupcakes and not a layer cake. If you happened to see the pictures on my Instagram stories, you’ll notice these cupcakes also aren’t bright pink… the birthday girls’ request. So while the appearance and frosting are very different, the cake itself is equally as moist and delicious, just in a personalized form.
As promised in my Instagram stories, I will be recreating a layer cake to share with you at some point. It will 100% be worth the wait. But in the meantime, you have to add these to your baking plans.
Super moist dark chocolate cupcakes, topped off with coffee cream cheese frosting. A perfect pairing. A fun treat for a celebration or just because! And just because is any day ending in Y. So be sure to whip these up asap. You won’t regret it!
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