Ina Garten’s Cauliflower Reign Continues With This Extra-Cheesy Toast

If you’re like us, then your wild weekend involved booking it to the grocery store, buying all the cauliflower, then trying out Ina Garten’s latest hack.

The only problem is: Now that we’ve cut all this cauliflower, what are we going to do with it? Ina has an idea. We snagged a sneak peek from her forthcoming book, Cook Like a Pro: Recipes and Tips for Home Cooks and scored the cheesiest, dreamiest cauliflower melts to welcome fall. Here’s how to do it: