Pane Bianco returns: best of Bakealong
Pane Bianco is our original Bakealong recipe, having debuted in August 2016. Now this savory swirled yeast bread is making an encore. Over the past 24 months the questions you’ve asked about our Bakealong recipes — as well as ingredient additions you’ve suggested and proposed preparation shortcuts — haven’t fallen on deaf ears; collaboration is at the […]
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