The One Piece of Madhur Jaffrey Advice I Live By
There’s a saying in my mother tongue, Marathi (the language of the Western Indian state of Maharashtra): बाळाचे पाय पाळण्यात दिसतात. Which translates, figuratively, to: The child’s eminence is seen in the cradle itself.
That was clearly not the case with actress Madhur Jaffrey, now the doyen of Indian cuisine and food writing. An accidental ambassador of Indian food, Jaffrey is primarily an actress by training, and still knows herself as one. Her foray into cooking came out of necessity and nostalgia for home food when she became an acting student at London’s Royal Academy of Dramatic Art (RADA) in 1955.
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