The World's Best Shortbread Is No Longer Sold—but We Got the Recipe


Whenever we have guests at the Food52 office for a meeting, we like to give them a warm welcome with freshly made coffee, some flowers, and a (sometimes wobbly) vintage chair to sit on.

For special guests, though, our power move is to pick up baked goods from some of our favorite shops in the city. We get kouign amann from Chanson when we’re in the mood for a single show-stopper, and chocolate chip cookies from Seven Grams, when we’re going for simple and confident.

Read More >>



CONTINUE READING