Yeasted Pumpkin Bread



Yeasted Pumpkin Bread
Beneath its colorful facade, this soft and chewy bread is nothing more than a white sandwich loaf with pumpkin purée taking the place of water in the dough. It lend a subtle earthiness to the bread, one that’s mellow enough to keep the overall profile classic and mild. It’s a versatile loaf that will add seasonal flair to any meal, whether you toast it up in the mornings to serve with butter and jam, slice it thin for grilled cheese, turn thick slabs into French toast, cube it into bread pudding, or tear it up for your favorite holiday stuffing.
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